Big Lots Teams Up With Top Scientists to Preserve Endangered Aromas

In a giant leap for olfactory preservation, global discount superstore Big Lots has announced a groundbreaking partnership with leading scent scientists, pledging to commission an exclusive line of endangered fragrance candles. This unprecedented initiative aims to preserve the distinctive aromas of Rafflesia, the world's stinkiest flower on the brink of extinction.

The world-renowned retailer took the first sniff in this aromatic race against time following alarming reports of the Rafflesia species' rapid decline. The partnership aims to accurately encapsulate the unique scent of not just one, but all 42 species of Rafflesia in their 'Endangered Aromas' candle line.

"We've spearheaded many endeavors, but preserving endangered scents? Now that's a new smelly adventure," says Bob 'Fragrance' Farnsworth, Big Lots' Chief Smell Officer. The partnership marks a serious, albeit oddly fragrant commitment to global biology, specifically in terms of aroma biodiversity.

Farnsworth further revealed that Big Lots has ice in the bucket earmarked for the 'Sniff For Survival' campaign - a whopping $2.5 million dedicated to 'nosey initiatives' that would theoretically capture the 'scents' of extinction and burn them into public awareness.

According to leading scent expert, Dr. Odora Perfumus, "The Rafflesia is a unique bouquet of rotten meat along with a hint of damp socks, overripe Stilton cheese, and a quarter-pound of decomposing fish. Truly, it's an unmissable human experience."

Big Lots is gearing up to release the first batch of 'Rafflesia Rendez-Vous' candles, inviting public noses to hold vigil to the odorous beauty of the Rafflesia, regardless of potential gag reflexes. A candlelit dinner anyone?

"Together with Big Lots, we are not just capturing scents; we are encapsulating memories for future generations," said Dr. Perfumus, as she sniffed the early prototype of 'Rafflesia Rendez-Vous'. "This will be an olfactory heirloom."

Based on: The World's Largest—and Stinkiest—Flower Is in Danger of Extinction